Caponata Recipe – The Best Sicilian Eggplant Appetizer

Sicilian Caponata Eggplant Appetizer

Quick Navigation What is Caponata?A Little Bit of History of This Eggplant AppetizerVariations of the DishSicilian Caponata Recipe – Italian Eggplant AppetizerIngredientsInstructionsNutrition Caponata is a Sicilian appetizer made from eggplant. Since eggplant season is almost over, I decided to share with you Nonna Sara’s recipe. Throughout Sicily, there are countless variations of Caponata. Some use […]

Calamarata Pasta with Zucchini, Calamari and Tuna Bottarda Recipe

Calamarata pasta con zucchine bottarga e calamari

Quick Navigation Calamarata pasta with tuna bottarga, zucchini and calamariIngredientsInstructionsNutrition The calamarata pasta with bottarga, zucchini and calamari is an inviting and delicious pasta dish. Easy and quick recipe to prepare, the result is very tasty and suitable for any occasion. The delicate flavors of zucchini and calamari are enlivened by the presence of tuna […]

Authentic Italian Pizzelle Recipe – Ferratelle Abruzzesi

Authentic Italian Pizzelle Recipe - Ferratelle Abruzzesi

Quick Navigation What is Pizzelle?History of ferratelle: where did the pizzelle cookie come from?Pizzelle: The territory of originThe recipe for authentic Italian pizzelleAuthentic Italian Pizzelle RecipeIngredientsInstructionsNutritionA little note about Pizzelle The Ferratelle, or Pizzelle how everybody knows them in the US, are one of the most famous Christmas desserts still made today according to the […]

Sauteed Mushrooms with Homemade Potato Chips [Funghi Trifolati]

Sauteed mushrooms over crostini

Quick Navigation Sauteed Mushrooms with Homemade Potato ChipsIngredientsInstructionsFOR THE POTATOESFOR THE MUSHROOMSNutrition Mushroom trifolati, or funghi trifolati, or simply sauteed mushrooms is a common side dish throughout Italy. The name translates literally to “truffled mushrooms,” because the sauteed mushrooms in this dish so closely resemble truffles. I used a variety of wild mushrooms—porcini (if you are […]

Artichoke Lasagna – A Vegetarian Lasagna Recipe That Will Blow Your Palate

Quick Navigation Artichoke LasagnaIngredientsInstructionsASSEMBLINGNutrition Take a break from the usual tomato-based lasagna with this creamy casserole featuring a favorite Italian vegetable: artichokes. Made with no-boil lasagna noodles, this dish comes together quickly and results in fewer dirty dishes to clean up afterward. It’s so creamy, cheesy, hearty, and delicious that you and your guests won’t […]

Authentic Italian Pasta Carbonara Recipe – The Roman Traditional Dish

Ingredients for Pasta carbonara recipe

Quick Navigation History of CarbonaraIngredients for Pasta CarbonaraPreparation of Pasta CarbonaraItalian Pasta Carbonara RecipeIngredientsInstructionsVideoNutrition We all know Italians are famous for their pasta dishes. From spaghetti to gnocchi, from marinara sauce to Bolognese sauce, Italians know how to make pasta! One of the most widely known and loved Italian pasta recipes is Carbonara. It may […]

Spaghetti Pasta with Mussels and Tomato Garlic Sauce

Spaghetti Pasta With Mussels and Tomato Garlic Sauce

Quick Navigation Spaghetti Pasta With Mussels and Tomato Garlic SauceIngredientsInstructionsNutrition This summer dish hails from southern Italy, a region with distinctive flavors that tend to be lighter and slightly spicier than in other parts of the country. Sweet, fresh San Marzano tomatoes make a wonderful, flavorful sauce for this recipe, but any simple canned tomato […]

Eggplant Cannelloni – A Delicious Vegetarian Eggplant Recipe

Eggplant Cannelloni recipe

Quick Navigation Eggplant CannelloniIngredientsInstructionsNutrition This vegetarian, gluten-free twist on traditional cannelloni uses grilled eggplant slices in place of pasta for a hearty vegetable-based meal. Classic cannelloni are stuffed with meat, but the eggplant and cheese mixture in this recipe make it a bit lighter and perfect for late-summer suppers. Many of the ingredients can be […]