Seafood dishes have always been a big part of Italian cuisine, especially in the coastal areas. And one delectable seafood dish that you simply shouldn’t miss are these seared crustaceans, a.k.a. Grilled Prawns.
The secret to this recipe are the garlic, pepper, and other Italian spices, as well as the marinade. Prawn meat in itself is succulent and flavorful, but with the right ingredients, their flavor can be amazingly enhanced even more. And you’d be able to create wonderfully awesome culinary creations.
This savory seafood dish would make a great antipasto, or as a delicious secondo, especially with the right contorno.
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