Category Archives: Chicken

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Chicken al Mattone with Pancetta Recipe

Chicken al mattone recipe

I get a lot of emails asking for new chicken recipes, since it is the most popular meat in America. I took influence from my recent trip to Tuscany and found this simple and delicious recipe called Pollo al Mattone which means “chicken under a brick”…but I decided to eliminate the brick and instead I cooked it in my cast […]

Chicken Scaloppine With Lemon & Herbs

Chicken Scaloppine

For this deliciously moist and tender Italian classic, thinly pounded slices of chicken are dredged in flour, briefly sauteed, and served in a flavorful lemon herb sauce. Fresh ingredients and careful handling of the chicken are the secrets to this dish–pound the chicken to a quarter of an inch and make sure not to overcook […]

Authentic Chicken Parmigiana recipe

Chicken and spaghetti parmigiana

Chicken Parmigiana If Chicken Parmigiana is your favorite Italian dish, you may be surprised to learn that it is not Italian at all. How is it possible that a dish that is on almost every Italian restaurant menu didn’t even originate in Italy?! And how did it become so synonymous with Italian food? Well, you […]

Easy Chicken Marsala Recipe

Chicken marsala recipe

How to Make Chicken Marsala Often served as a secondo, most Italian restaurants in the U.S. that serve this dish have their own versions of original recipe, tweaking it a little bit here and there to leave their own place’s signature. This is not such an uncommon practice in the culinary world. However, there is […]