Description
Also known as fusilli, this pasta is so good you will think it is made with gluten-containing wheat. It comes from an ancient mill in the region of Veneto, northern Italy, where the main agriculture is maise, or corn.
Also known as fusilli, this pasta is so good you will think it is made with gluten-containing wheat. It comes from an ancient mill in the region of Veneto, northern Italy, where the main agriculture is maise, or corn.
Weight | 0.55 lbs |
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Dimensions | 9.5 × 7 × 6.5 in |
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producer |
Jenn –
When it comes to pasta I always choose gluten free this fun shape was the answer to my prayers. It means more healthy pasta every day!