Last updated on June 27th, 2018 at 12:06 pm
Tagliatelle Gluten Free Corn & Rice Pasta by La Rosa
Delectable pasta in a box, this Tagliatelle Gluten Free Corn & Rice Pasta is from pasta maker La Rosa. Instead of durum wheat flour, it is made with corn and rice flour, which means it has zero gluten. The same scrumptiousness, if not more so, but completely safe for people on a gluten-free diet. It has a wonderful flavor and texture, but with 100% all natural ingredients.
Serve this artisan pasta with your favorite sauce and meat. Or if you’re feeling lazy, just simply toss butter and cheese on it.
Hurry and grab a box now!