Risotto with asparagus

risotto agli asparagi

Print Recipe 0 from 0 votes Risotto with asparagus The risotto with asparagus is a tasty risotto served as a first course, where rice has well expressed in the unique flavor of asparagus. The asparagus risotto is a dish of spring, when the asparagus is the height of their flavor and we find them fresh […]

Authentic Pasta Al Pomodoro Recipe

Pasta al pomodoro recipe

A great example of authentic Italian cuisine is pasta in tomato-based sauce. In this article, we shall be looking into a Pasta Al Pomodoro recipe. It is simple to make and only requires basic ingredients. But before we get to the scrumptious part, let us first discuss some basic factoids, shall we? Print Recipe 5 […]

Authentic Italian Sfogliatelle Recipe

Authentic Italian Sfogliatelle recipe

If you have visited the Campania region, then you must have encountered this curious-looking puff pastries called sfogliatelle. And yep, that’s not a typo, no matter how the spellcheck may tell you otherwise. That is really how it’s spelled. As for how you pronounce it, you read it as sfol-ya-tel-le. And what is it exactly? […]

Authentic Italian Struffoli Recipe

Authentic Struffoli Recipe

There’s no denying that Italian cuisine is among the most popular in the world. Many international chefs have certainly mentioned that often enough. And the number of Italian restaurants you can find in every major city is a glaring testimony to that.   But more than all the scrumptious pastas, yummy pizzas, and hearty soups […]

An Easy and Delicious Cioppino Recipe

Cioppino

Considered mainly as an Italian-American variant of the many fish and seafood stews in Italian cuisine, cioppino is also quite a popular dish for the holiday season, especially the Feast of the Seven Fishes. This is probably because you can combine several fish and seafood in the dish, shortening the quota for the number of […]

How to Make Calamari Ripieni? | Italian Stuffed Calamari Recipe

Calamari Ripieni

Calamari Ripieni is traditional dish is typically from the autonomous island-region of Sicily. There are also some versions of this in Calabria and Puglia. This recipe, however, is the version from Sicily. Calamari ripieni is basically stuffed squid. The filling/stuffing, however, can be made of different ingredients, which usually includes the squid tentacles that are chopped or […]

Authentic Italian Antipasto Salad Recipe

This authentic Italian Antipasto Salad Recipe has more than meets the eye.

Oh, the nerve!! Actually, nervetti. Wait, what? What does that have to do with food? I thought eating good food warms the heart?! Okay, enough with the mystery. Today, we’re going to talk about an authentic Italian antipasto salad recipe also known as insalata di nervetti. But what exactly is that? Veal shank—tendons and cartilage, to be […]

Easy Octopus Salad Recipe

Octopus Salad

One of the main things in Italian cooking is the use of fresh ingredients, and that is the same thing you can expect from Calabrian food. A perfect example of this is Insalata di Polpo, otherwise known as Octopus Salad.   The Healthy Goodness of Octopus A prized seafood in Calabria, as well as in […]

Easy Capitone Fritto Recipe

Capitone Fritto

Considered a staple for the Feast of the Seven Fishes, especially for Napoletanos, Capitone Fritto is not just any fried fish. It’s a traditional dish steeped in history and tradition. It even has a somewhat shocking story about it. According to custom, it is best that you buy live eels and kill them right when […]

Creamy Risotto with Edamame

Risotto with edamame

Find yourself with some lovely green edamame and don’t exactly know what to do with them? Well, how about making a bowl, or two, of creamy risotto with edamame then? But before we get right down to business, let us first find out what edamame is all about.   What is Edamame? Nope, it’s not […]